Barnyard millet, a staple in Indian cuisine for centuries, is a nutritional powerhouse packed with essential nutrients.
Discover the health-boosting benefits of Activated Brown Top Millet! A rare, nutrient-packed superfood that’s easy to digest, gluten-free, and perfect for managing weight, diabetes, and boosting immunity.
This “activation” process reduces compounds like phytic acid, which can inhibit nutrient absorption, making essential minerals like iron, calcium, and magnesium easier for your body to absorb.
Activation involves soaking, sprouting, and fermenting the millet to improve its bioavailability and nutrient absorption.
This process enhances digestibility and reduces anti-nutritional factors like phytic acid, making essential minerals more accessible to the body.